Alcohol is a common part of social gatherings and meals for many people. People look forward to the weekend to unwind. However, alcohol consumption can have adverse effects on your body, especially when consumed in excess. To mitigate some of these effects, pairing alcohol with healthy foods can be beneficial. These foods not only help to slow the absorption of alcohol into the bloodstream, reducing the likelihood of intoxication and hangovers, but they also provide essential nutrients that support overall health.